Snow pea, capsicum and quinoa salad
The snow pea and capsicum mixture goes well with grains; try quinoa, as in the recipe, or substitute it with brown rice or cooked barley.
Ingredients
Serves 4
250g snow peas
2 cups cooked mixed rice and quinoa
2 orange capsicum, deseeded and sliced
ΒΌ cup vinaigrette
Method
Remove the tops from snow peas.
Place rice and quinoa in a bowl.
Add snow peas and capsicum.